Division of Environmental Health and Sustainability contacts

 
Phone
303-692-3645
Press option "1" for Retail Food (Restaurants, grocery and convenience stores).
Press option "2" for Manufactured (Wholesale) Food.
Press option "3" for schools, child care and Cottage Foods.
Press option "4" for all other programs.
 
Fax
303-753-6809
 
Emails
General questions, concerns and complaints
Restaurants, grocery and convenience stores
 
Manufactured (Wholesale) Food
 
Schools, child care and Cottage Foods