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In 1970, the retail share of the consumer purchase of beef was 23 percent, today it is over
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Farm |
Packer |
Retail |
Top 4 |
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1970
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62.3% |
14.7% |
22.9% |
33.0% |
| 1980 |
60.8% |
11.8% |
27.3% |
35.7% |
| 1990 |
61.1% |
7.1% |
31.8% |
71.6% |
| 2000 |
49.5% |
10.7% |
39.8% |
81.0% |
| 2009 |
40.6% |
9.2% |
50.2% |
80.0% |
50 percent. Slaughtering and marketing your beef and livestock could offer you the opportunity to gain some of the retail share of the consumer meat purchases for your farm or ranch. There are currently 8 mobile plants in operation for poultry and 8 for livestock.
Please let us know how we can help!
E-mail markets@state.co.us
Ph. (303) 239-4114
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